MENU

    BREAKFAST :
    SATURDAY & SUNDAY 9:00 AM - 11:30 PM

    LUNCH & DINNER :
    SUNDAY- THURSDAY 11:30AM - 10:00PM + FRIDAY & SATURDAY 11:30AM - 11:00PM

    Printable PDF Menu



    APPETIZERS & SNACKS

  • Buffalo Wings: (6 pieces/9 pieces)

    Choice of hot and spicy, atomic, sweet chili, honey BBQ, spicy BBQ or Jamaican jerk sauce. Served with blue cheese dip OR ranch dressing.

  • Chicken Strips

    Served over French fries Comes with BBQ sauce and ranch dressing.

  • Mozzarella Sticks

    Served with marinara sauce

  • Irish Nachos

    Irish-style fries topped with melted jack and cheddar cheeses, tomato, bacon and sour cream. (Sub Tater Tots Add chicken steak, guacamole)

  • Sampler Platter

    Mozzarella sticks, onion rings, tots and buffalo wings.

  • Shepherd’s Fries

    Irish-Style fries covered with homemade shepherd’s pie,topped with cheddar cheese & sour cream.

  • Fathach "Giant" Baked Pretzel

    Large oven baked pretzel served with cheese and Mustard dipping sauce.


    • LUNCH & DINNER

  • SOUPS & SALADS:

    Try any of our salads as a wrap, includes choice of side. Ask your server about today’s Soup!

  • Homemade Soup of The Day or Cream Of Tomato

    Cup or Bowl

  • Gallagher’s Pub Salad

    Mixed greens, tomato, red onion, cucumber, carrots, sweet corn and croutons. Add grilled or Cajun chicken , shrimp
  • Celtic Caesar Salad --- A Classic! Add grilled or Cajun chicken , shrimp

  • SPECIALITY SANDWICHES:

    All Sandwiches served with choice of mashed potatoes, homemade onion rings, Irish-style fries, tater tots.

  • Corned Beef Sandwich

    A Local Favorite! Served on grilled rye bread with horseradish.

  • The Reuben

    Corned beef, sauerkraut, Swiss cheese and 1000 island dressing served on grilled rye bread.

  • The BLT

    Simple and delicious. Add egg , substitute Irish bacon .

  • The California Chicken

    Grilled chicken breast served on sourdough and topped with avocado, roasted green chilies, pepper jack cheese spicy aioli and ranch dressing.

  • Chicken Club

    Swiss cheese, Backon Lettuce, Tomato on a Baquette (Add Avacado)

  • Crispy Buffalo Chicken

    Spicy buffalo sauce, bleu cheese spread, lettuce, and tomato served on a brioche roll.

  • Gaelic Steak Dip

    Thinly sliced steak, Brie Cheese, Sauteed Onions on a baguette with Homeade Au Jus.

  • Philly Cheese Steak

    Tender teak or chicken, bell peppers, red onions w provolone cheese served on a baguette.

  • The Tuna Melt

    Albacore tuna with melted cheddar and grilled tomato. Served on sourdough bread.

  • GOURMET BURGERS:

  • irish King Burger

    Our signature burger topped with a Kings helping of corn beef, melted swiss ceese, thousand island, served wtih tots and coleslaw.

  • Old Fashion Gallaghers Burger

    1/2 lb. burger service with pickles, onions lettuce, tomato, American cheese, thousand island dressing, mustard and ketchup.

  • Irish Bacon and Cheddar Burger

    Premium Irish bacon and cheddar cheese.

  • The Dungloe Burger

    A local favorite! Cheddar cheese, bacon and Shannon River BBQ sauce.

  • LB California Burger

    Served on sourdough and topped with avocado, roasted green chilies, pepper jack cheese, spicy aioli and ranch dressing.

  • Spicy Bacon Cheddar Jalapeno Burger

    Served with Cheddar Cheese and fresh Jalapeno poppers

  • Alpine Burger

    Swiss cheese and sauteed mushrooms.

  • The Paddy Melt

    Grilled onions and cheddar cheese on sourdough bread.

  • Stuffed Cheese Burger

    Ground beef burger stuffed with American cheese.

  • ALL DAY BREAKFAST:

  • 2 Eggs Any Style

    Choice of bacon or sausage, served with tots and toast.

  • Sotelo Breakfast Burrito

    Scrambed eggs, diced bacon or sausge, mixed cheese, sour cream, avacado and potatoes.

  • MAIN DISHES:

  • Irish Favorites

    Served with homemade soup or salad. Fresh bread available by request.

  • Bangers with Mash & Onions or Chips & Beans

    Two Irish-style pork sausages (grilled or beer-battered), mashed potatoes and grilled onions or chips and beans, with a mushroom white wine sauce. Served with a side of Coleman’s™ mustard.

  • County Cork Shepherd’s Pie

    Beef & vegetable casserole topped with mashed potatoes & cheddar cheese. Baked until golden brown. Served with brown gravy and fresh vegetables. Vegetarian style available and served with fresh fruit!

  • Corned Beef & Cabbage

    Beef & vegetable casserole topped with mashed potatoes & cheddar cheese. Baked until golden brown. Served with brown gravy and fresh vegetables. Vegetarian style available and served with fresh fruit!

  • Galway Bay Fish & Chips (Wild Caught)

    Two pieces of beer battered Icelandic cod. Served with chips and tartar sauce. Add mushy peas . One piece meal

  • Chicken Curry

    Or 1/2 French fries and 1/2 rice. Served with garlic Naan bread. Spicy upon request. Try it with a side of our Mango Chutney.

  • Grilled Salmon

    With garlic lemon butter or Cajun butter. Served with fresh steamed vegetables and mashed potatoes with homemade mushroom gravy (No additives, no hormones, no antibiotics)

  • SIDES:

  • 1 Pound of Tots

  • 1 Pound of Chips (Fries)

  • Beer Battered Onion Rings

  • Coleslaw

  • Be Advised:

    Our food may contain peanuts or other tree nuts.
    We use %0 trans fat %0 cholestrol vegetable cooking oil

  • Beverages

  • Fresh Coffee

  • Milk

  • Orange Juice

  • Cranberry Juice

  • Grapefruit Juice

  • Apple Juice

  • Pineapple Juice

  • Lemonade

  • Coke

  • Diet Coke

  • Sprite

  • Ginger Ale

  • Ginger Beer

  • Rockstar

  • Diet Rockstar



    • SPECIALTY COCKTAILS:

  • Irish Mudslide

    Absolut Vodka, Kamora Coffee Liqueur, Bailey’s Irish Cream, and DeKuyper Green Créme de Menthe

  • Very Nutty Irishman

    Vodka, Frangelico and Bailey’s Irish Cream

  • Irish Surfer

    Absolut Citron Vodka, DeKuyper Apple Pucker, soda water, and a splash of cranberry juice

  • Emerald Heart

    DeKuyper Apple Pucker, Captain Mor-gan Parrot Bay Coconut Rum, and pineapple juice

  • Dublin Iced Tea

    Midori Melon Liqueur, Vodka, Gin, Rum, Triple Sec, Sweet & Sour mix, and Sprite

  • Belfast Bomber

    Jameson Irish Whiskey and Bailey’s Irish Cream chilled

  • Rory McElroy

    Jameson Irish Whiskey, iced tea, and lemonade on the rocks

  • Irish Car Bomb

    Jameson Irish Whiskey and Bailey’s Irish Cream dropped into a glass of Guinness Irish Stout

  • Irish Coffee

    Jameson Irish Whiskey, raw sugar, and fresh brewed coffee topped with whipped cream

  • Nutty Irish Coffee

    Bailey’s Irish Cream, Frangelico and fresh brewed coffee topped with whipped cream


  • TRADITIONAL BREAKFAST:

    Included with Potatoes O' Brien

  • Mrs. Gallagher’s Quick Start

    Two eggs any style with toast or pancake and Potatoes O’Brien.

  • Two Egg Breakfast

    Two eggs, two bacon OR sausage, toast or pancake and Potatoes O’Brien.

  • True Irish Breakfast

    Two eggs, Irish sausage, thick Irish bacon, traditional white pudding, grilled tomatoes & mushrooms, toast or pancake and Potatoes O’Brien.

  • True American Breakfast

    Two eggs, bacon and sausage, toast or pancake, and Potatoes O’Brien.

  • Corned Beef Hash and Eggs

    Two eggs any style and our famous corned beef. Served with toast or pancake and Potatoes O’Brien.

  • Eggs O’Benny

    Two poached eggs and ham nestled on top of an English muffin topped with hollandaise sauce. Served with Potatoes O’Brien.

  • Corned Beef Benedict

    English muffin topped with two poached eggs and corned beef then smothered in hollandaise sauce.

  • New York Steak and Eggs

    NY Steak, two eggs any style with toast or pancake and Potatoes O’Brien.

  • New York Steak and Eggs

    NY Steak, two eggs any style with toast or pancake and Potatoes O’Brien.

  • From the Griddle

  • Half Stack O’Pancakes

    Two large fluffy pancakes with syrup & butter.(Add chocolate chips or bananas)(Add fresh berries)

  • All-You-Can-Eat Pancakes

    Large fullly pancakes butter and syrup With butter and syrup.(Add chocolate chips or bananas)(Add fresh berries)

  • Brioche French Toast

    Thick, fresh-cut brioche bread double dipped and served with butter and syrup.

  • Coconut for French Toast

    Our delicious brioche French Toast covered in shaved coconut and browned to perfection. With butter and syrup.

  • Pancake Combo

    Two pancakes, two sausage or bacon strips, and two eggs any style. With butter and syrup.

  • French Toast Combo

    Two slices of brioche French Toast, two bacon or sausage, and two eggs any style, butter and syrup.

  • Malt Waffles

    Served with whipped cream, butter and syrup.

  • Very Berry Malt Waffles

    Served with whipped cream, butter and syrup.

  • Very Berry Malt Waffles

    Served with whipped cream, butter and syrup.

  • OMELETS & SCRAMBLES:

  • Denver

    Diced ham, bell peppers, onions, and cheddar cheese.

  • Sausage

    Irish sausage, onions, and cheddar cheese.

  • Irish

    Irish bacon, tomatoes, bell peppers, potatoes, and cheddar cheese.

  • LB Californian

    Chicken breast, avocado, Ortega chilies, pepper jack cheese, and spicy aioli

  • Spanish

    Fresh salsa, diced onions, avocado, cheddar cheese, and sour cream.

  • Veggie

    Fresh vegetable medley, avocado, and cheddar cheese

  • Monterey

    Herb Pepper jack cheese, sweet basil, tarragon, and parsley.

  • ABC

    Avocado, bacon, and cheddar cheese

  • Build Your Own Omelet

    (comes with cheese blend)
    /Item: Onions, tomatoes, bell peppers, mushrooms, Ortega chilies, sweet basil, potatoes.
    $1.50/Item: Bacon, Irish sausage, ham.
    $2.00/Item: Avocado, Irish bacon $3.00/Item: Chicken, ground beef.

  • House Specialties

  • Breakfast Sandwich

    Buttery, flakey croissant or thick-cut brioche bread with Irish sausage or thick bacon, fresh cracked eggs, sharp cheddar cheese, lettuce, tomatoes, and mayo. Served with Potatoes O’Brien. Substitute Irish bacon,

  • Huevos Rancheros

    Three eggs, with black beans, salsa, cheddar cheese, sour cream, and guacamole. Served on top of flour tortillas.

  • Huevos Mexicanos

    Three scrambled eggs, jalepeños, onions, tomatoes, mushrooms, and pepper jack cheese. Served on flour tortillas with guacamole, salsa and sour cream.

  • Sotelo Breakfast Quesadilla or Burrito

    Scrambled eggs, diced Irish sausage, pepper jack & cheddar cheeses, salsa, sour cream, and Potatoes O’Brien (Potatoes are inside the burrito).

  • Fried Chicken and Waffles

    Served with mushroom gravy.


  • Little Leprechauns

    Children 10 and Under $8.95

  • Choose One

    SERVED WITH FRIES OR TATER TOTS
    CHEESEBURGER
    CHICKEN STRIPS
    GRILLED CHEESE
    PB&J SANDWICH

  • DESSERTS:

  • ICE CREAM SCOOP $5
  • Happy Hounds Menu
  • $5 BOWL OF BEEF & RICE
  • BOWL OF CHICKEN & RICE
  • $2 PLAIN RICE

  • MONDAY KIDS EAT FREE WITH ADULT ENTREE!

    HAPPY HOUNDS EAT FREE!

EVENTS